Photography By Jim Graham

Food & Drink

Dining Out With the Big Three

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Due to the overwhelming amount of Hunt readers who were curious about the delicious dishes in Roger Morris’ “Dining Out With the Big Three” story in this spring’s Hunt Magazine, we have provided the restaurant for each dish. Please note that some dishes may be seasonal. Contact the restaurants for more details.

Deep Blue: deepbluebarandgrill.com, 302.777.2040

Taverna: platinumdininggroup.com/taverna, 302.444.4334

Harry’s Savoy Grill & Ballroom: harrys-savoy.com/savoy.asp, 302.475.3000